Recipe: Delicious Fulka Roti

Fulka Roti.

You can cook Fulka Roti using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients of Fulka Roti

1. It's 2 cup of wheat flour.
2. It's to taste of Salt.
3. Prepare 3/4 cup of water.
4. It's 1/4 cup of chopped methi and coriander.
5. You need 2 tbsp of oil.
6. Prepare of Ghee/butter for applying on the roti.

Fulka Roti instructions

1. Take a bowl and add the flour, salt, 1 tbsp oil, kasuri methi, coriander and mix it well.
2. Now add water and make a soft dough and knead for 10 minutes.
3. Now add oil in the dough mix it.
4. Now make small luvas and make rotis out of it.
5. Now apply ghee/butter and serve it.

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