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How to Make Appetizing Banana Bread with Cream Cheese Frosting

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Banana Bread with Cream Cheese Frosting. With creamy frosting and big banana flavor, this treat is a real crowd-pleaser. —Debbie Knight, Marion, Iowa. I make this moist recipe for banana bars made with sour cream whenever I have ripe bananas on hand, then store them in the freezer to share later at a potluck. Cream Cheese Frosting: This banana bread also tastes fantastic with cream cheese frosting on top!

Banana Bread with Cream Cheese Frosting The cream cheese frosting with the moist banana bread made it perfect. This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! You can have Banana Bread with Cream Cheese Frosting using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Banana Bread with Cream Cheese Frosting

  1. Prepare 4 piece of banana,mashed.
  2. Prepare 2/3 cup of butter, melted.
  3. Prepare 1 cup of sugar.
  4. Prepare 1/4 cup of evaporated milk.
  5. You need 2 cup of all-purpose flour.
  6. You need 1 1/2 tsp of baking powder.
  7. Prepare 1 tsp of baking soda.
  8. Prepare 1 cup of salt.
  9. Prepare 2 piece of egg.
  10. You need 1 tsp of vanilla extract.
  11. You need 1/4 cup of evaporated milk.

I've made several banana bread recipes here and I always come back to this one, it is a wonderful standard recipe that you can build upon and customize to your liking. Banana bread with frosting… simply a wonderful pairing! Here's hoping you never have to toss your ripe bananas ever again! Make this recipe with the cream cheese frosting, or skip it and add some chocolate chips into the batter.

Banana Bread with Cream Cheese Frosting step by step

  1. Pre-heat the oven 175°C.
  2. In a bowl add the mashed banana, butter, sugar and milk.Mix well.
  3. In another bowl, mix all the flour, baking powder, baking soda, and salt.Put this mixture to the previous one and mix for about 2minutes..
  4. Gradually add the egg, vanilla extract, and another 1/4 cup of milk.mix for 1minutes in the mixer.
  5. Transfer the mixture into the baking pan and bake 30 to 40 minutes or until the bread is fully cook.

Either way, this banana bread is so delicious! And the cream cheese frosting just puts them over the top. The cupcakes are more bread-like than these, but super moist from the ripe bananas and buttermilk. The perfect vehicle for super rich and sweet frosting! Healthier Carrot Cake Banana Bread — a cross between moist carrot cake and banana bread.

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