Recipe: Perfect Banana bread

Banana bread. This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Because it really is the best banana bread recipe, period.

It's so light and moist and stays. Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener. Since it is a quick bread, it uses baking soda rather than a yeast to help the bread rise as it. You can have Banana bread using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Banana bread

1. It's 1 cup of sugar.
2. You need 2 of eggs.
3. It's 1/2 tsp of salt.
4. Prepare 1 tsp of baking soda.
5. You need 1/3 cup of oil.
6. You need 4 of bananas.
7. You need 1 tsp of vanilla.
8. You need 2 cup of flour.
9. It's 1 tsp of cinnamon.
10. You need 1 tsp of Godiva Hot Chocolate mix.

Banana bread that will remind you of your mom's recipe or your grandma's recipe…but even better. This moist banana bread has an intense banana flavor and the perfect amount of sweetness. Banana bread is perfect for using up overripe bananas - the browner they are the better. This is an easy banana bread recipe that gives perfect results every time.

Banana bread step by step

1. Preheat oven to 350°.
2. Smash bananas.
3. Mix all ingredients.
4. Bake for 50 minutes.

Be sure to use really ripe bananas. Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Banana bread is one of the easiest ways to reduce food waste in your home. If you have a bunch of ripe bananas on your counter or your freezer is chock full of rock-hard brown bananas, read on.

Share This :